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Production steps

Bean to bar - From the bean to the tablet  For the moment, Hazelle products are made from cocoa nibs. As the company is self-financing, we chose to start production with a raw material, but already in pieces, to roast it our way.

Creation of chocolate

Prepare the molds 

Assembly

Melt & Temper 

Make the chocolates

Packaging

Prepare the ganaches.

Organization

No choice, dishes!

Done with pleasure!

  (except for the dishes)

  Enjoy the beauty but above all the GOOD artisanal taste! 

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Hazelle Chocolat Noir Inc. - Copyright 2019-2021

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